Welcome to New Golden Dragon
"New Golden Dragon is a popular treasure in the heart of Salt Lake City, specializing in authentic Cantonese cuisine like fresh seafood, dim sum, and a variety of vegan and vegetarian options. This restaurant offers a delightful dining experience with its inviting ambiance, exceptional service, and ample amenities such as delivery, takeout, and catering services. The menu boasts a wide range of dishes that will tantalize your taste buds, making it a perfect spot for brunch, group gatherings, or family dinners. With convenient parking options and a range of seating choices, including outdoor and private dining, New Golden Dragon is a must-visit destination for food enthusiasts in the area."
- 1716 S State St Salt Lake City, UT 841151716 S State St Salt Lake City, UT 84115 Hotline: (801) 487-9888
If you're searching for a true culinary gem in Salt Lake City, look no further than New Golden Dragon. Nestled at 1716 S State St, this staple of the local dining scene has become synonymous with authentic Cantonese cuisine. Specializing in seafood, dim sum, and traditional Chinese dishes, New Golden Dragon is a haven for food enthusiasts who seek flavorful, satisfying meals.
The menu dazzles diners with a variety of options, particularly its shrimp dishes. The Shrimp with Lobster Sauce Combo, priced at just $16.95, is a standout—served alongside egg drop soup, ham fried rice, and crispy fried shrimp, it promises a delight in every bite. Meanwhile, the Walnut Shrimp with its luscious salad dressing takes the culinary experience a notch higher, making it worth its $19.95 price tag. For those who crave spice, the Black Pepper Shrimp is a must-try for its hot and zesty flavor profile.
Beyond seafood, New Golden Dragon also boasts an impressive assortment of Egg Foo Young options, each brimming with flavor. For only $14.95, diners can savor the Shrimp Egg Foo Young—fluffy patties that are both comforting and indulgent.
But don’t just take my word for it; customers rave about their experiences. One patron, Aline H., expressed her appreciation for the salted fish fried rice, declaring it a household favorite. Meanwhile, Ken W. extolled the restaurant’s dim sum, particularly the pork steam buns, as some of the best available—especially on weekends when classic carts roam the dining area.
Sokly B. found joy in New Golden Dragon's diverse dessert selection, while Sky T. celebrated the restaurant's enduring presence, noting how much the service has improved over the years. Attending a wedding in the area? This venue has become a popular choice for Asian wedding receptions, showcasing its versatility as not just a dining destination, but also as a cultural hub.
Even patrons like Pamela M. appreciate the ambiance, describing it as a charming reflection of your typical Chinese restaurant. The food is consistently delicious, offering great value for money, especially with their lunch specials that include fan favorites like hot and sour soup.
In an age where dining experiences come with inflated price tags, New Golden Dragon remains an oasis of value and taste. Their commitment to quality, combined with a friendly atmosphere and prompt service, solidifies its reputation as a must-visit locale for seafood lovers and dim sum aficionados alike. Don't miss your chance to indulge in a culinary experience that pays homage to traditional Cantonese flavors!

New Golden Dragon is the go-to Chinese restaurant for both me and my husband. I always order their salted fish fried rice and he orders their chicken and broccoli, and both are always delicious. I can't speak about the service or ambiance because we always order their food to go, but there's a reason why their phone number is saved on my favorites--their food is just amazing!

Great dim sum especially on the weekends the pork steam buns are great and the sumi is really good too. Great variety

Yeah guys, if you love dim sum, this is the place to be. The staff is friendly, and they'll get the food for you. You don't have to wait. They have gotten better and better each year I've gone there. Now, I'm obsessed with their dessert options. They have all my favorites! Eat everything and remember to save room for dessert.

So this place has been around for a long time and I have a greater appreciation for it. They still do the classic carts on the weekends and you can also get dim sum during the off times as well along with other dishes. It's a classic spot that serves all the traditional dim sum items along with some more selections. My brothers really like the Honey Walnut Shrimp and is a great item to share. Service is much better than what I remember and am glad that this place still exists! Parking is limited, but there are plenty of tables. One of the go to spot to hose an Asian wedding in Salt Lake! Pretty standard ambiance that is open.

This restaurant has all the vibes of a Chinese restaurant. It may look a Tad rundown, But it's a great restaurant, and a Chinese favorite! The food is simply delicious ! My grandson loved the pom-pom chicken so much that we came back the next day! I on the other hand, love the beef and oyster sauce! It's perfection! I had a bite of his pom-pom chicken and boy did I have to agree with him. It was awesome.! The lunch special comes with egg, drop soup, my favorite, and the hot and sour soup which my husband says is the best ever! There's a shrimp and an egg roll, and the price is $8.95! What a bargain in this day and age and delicious on top of that! There are two waiters who try to keep up with all the customers ! They are very nice.

I always drove past this place headed south on State and always thought it was closed but na they open Looks can be deceiving cuz it's hella big inside Anyways it's probably the best dim sum on State street unless you got a better spot (and yes I said best cuz i haven't tried that other place across from McDonald's up the street) The chicken feet was aight and they take apple pay K bye

If you want to have some authentic Cantonese food, THIS IS THE PLACE! My Hong Kong friends and I agree that New Golden Dragon has the best dim sum. You can tell how good they are by how busy this place always is, especially on weekends. Their parking lot usually is not enough to accommodate all the customers -- a lot of people need to park on the street. One time, I had to walk more than a block to find a parking spot... but it's worth it! Some of my go-to dishes are: shrimp dumpling, pork dumpling, steamed pork spareribs, century egg and pork porridge, bean curd wrap, shrimp stuffed eggplant, steamed salted egg bun, and beef ball. My favorite dish is their chives cake. When fresh and hot, the aroma and taste are incredible. Recently, I tried their soy milk, and it was SO GOOD (my friend was reluctant to try but then finished the whole thing). Their tofu dessert is pretty good too; very silky. I have to say, though, their pan-fried turnip cake is not very good. Gave it a few tries already in the times I've gone, and I won't order it anymore. This is a great place for big groups. The bigger tables can fit like ten people, and with the turntables, everyone can easily get the dish they'd like. When wanting to eat dim sum, I recommend going with a group of at least 6 people. This way, you get to share and try various dishes.